Preparation Time : 5 min
Cooking Time : 10 min
Yield : No value
Ingredients :
Banana - 1 medium sized
Chocolate chips - 1/2 cup
Butter - 1 tspn
First cut the banana into good size chunks.Now melt the chocolate chips and butter in the microwave oven.
Heat for about 1 to 2 minutes or until chocolate is fully melted. Keep stirring in between.
Now dip the bananas into the chocolate butter mixture and on the parchment paper.If you have any nuts for topping, feel free to sprinkle it.
Now place the bananas in the freezer.About 2 to 3 hours they will be ready to eat.Enjoy it.
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